Chicken Salad With Walnuts (Easy & Simple)

This is a recipe that a friend gave me that we really enjoy. It's easy and simple to put together but has a wonderful flavor.

• Ready In: 1 hr 10 mins
• Yields: 36 finger sandwiches

Ingredients

• 2 (10 ounce) cans  cooked chicken, shredded
• 16  ounces  blocks cream cheese, softened
• 1⁄2 teaspoon black pepper
• 1⁄2 teaspoon seasoning salt
• 1⁄2 teaspoon garlic powder
• 1  cup  chopped walnuts

Directions

1. Mix all ingredients together in a large bowl.
2. Refrigerate for at least 1 hour.
3. As a sandwich filling - spread mixture on 9 slices of white or wheat bread.
4. Top with 9 slices of bread.
5. Trim bread crusts and cut diagonally into four triangular sections.