Chicken Salad South Beach Friendly

This recipes is from the South Beach Diet Cookbook by Arthur Agatston.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 3⁄4 cup nonfat sour cream
• 3  scallions, minced
• 1  tablespoon  finely chopped fresh parsley
• 1⁄2 teaspoon  grated lemon peel
•  salt
•  pepper
• 3  cups  shredded  cooked chicken breasts
• 8  large lettuce leaves

Directions

1. In a medium bowl, combine the sour cream, scallions, parsley, lemon peel, and salt and pepper to taste. Toss well to blend.
2. Add the chicken and toss to coat.
3. Serve on a bed of lettuce leaves.