Chicken Salad

This is a very easy and elegant chicken salad recipe given to me by my sister. Serve it on croissant rolls, add a pasta salad and fresh fruit salad and you have a very nice meal.

• Ready In: 1 hr
• Serves: 10

Ingredients

• 2 1⁄2 cups  cooked chopped chicken
• 3  cups  chopped celery
• 1  bunch green onion, chopped use a few of the green tops
• 1⁄2 cup  toasted sliced almonds
• 1  cup mayonnaise
• 1⁄2 cup half-and-half
• 1  tablespoon  white balsamic vinegar
• 2 1⁄2 cups red seedless grapes or 2 1⁄2 cups green seedless grapes, cut in half

Directions

1. Combine all ingredients in a large bowl and toss to coat evenly.
2. Refrigerate approximately 3-4 hours to let flavors blend.