Chicken Salad

Serve on bread or crackers.

• Ready In: 5 mins
• Serves: 6-8

Ingredients

• 2  cups chicken, deboned and chopped
• 2  tablespoons onions, chopped
• 1⁄2 cup celery, chopped
• 1  teaspoon instant chicken bouillon
• 1⁄4-1⁄2 teaspoon garlic powder
• 1  pinch  red pepper
• 1⁄2-1  cup mayonnaise

Directions

1. Coarsely chop chicken (food processor works well for this).
2. Remove.
3. Chop onion, then add celery in processor; chop fine.
4. Mix all ingredients in mixing bowl.
5. Add seasonings to taste.