Chicken Salad

I found this in a very old church recipe book. My family really loves this.

• Ready In: 5 mins
• Yields: 4-8 sandwiches

Ingredients

• 3  cups  cubed  cooked chicken
• 1  teaspoon salt
• 3  sweet gherkins, chopped
• 1  cup  diced celery
• 3  hard-boiled eggs, chopped
• 1⁄2 cup  chopped pecans
• 3  tablespoons mayonnaise

Directions

1. Combine chicken, celery, salt, eggs, pickles, and pecans.
2. Moisten with mayonnaise.
3. Serve on a bed of lettuce, or use as a sandwich filling.