Chicken Rub!

This is a nice rub for chicken breast. Apply it liberally all over your chicken just before putting it on the grill. It creates a nice crust that locks in the moisture of your chicken. Also tastes great on a flat iron steak, if that cut is available in your area.

• Ready In: 5 mins
• Yields: 1 cup

Ingredients

• 1⁄2 cup brown sugar
• 4  tablespoons salt
• 1⁄4 cup paprika
• 3  tablespoons pepper
• 1  teaspoon cayenne pepper (optional)
• 2  teaspoons garlic powder
• 2  teaspoons onion powder

Directions

1. Mix it all together and store it in a zip lock bag or some other container. You'll have plenty left over to use later.