Chicken Pot Pie #SP5

Official Contest Entry: Simply Potatoes 5Fix. This is an easy, yet delicious family favourite!

• Ready In: 50 mins
• Serves: 6-8

Ingredients

• 1  unbaked pie shell
• 2  boneless chicken breasts, seasoned with
•  Montreal chicken seasoning
• 2 (8 ounce) cans  cream of chicken soup
• 1 1⁄2 cups  frozen vegetables (any type)
• 1 (20 ounce) package  Simply Potatoes

Directions

1. Pre-heat oven to 350 degrees F.
2. Cube and cook chicken in 1 tablespoon of oil.
3. In a bowl, mix cream of chicken soup, Simply Potatoes, frozen vegetables and cooked seasoned chicken.
4. In a large round casserole dish, place one uncooked pie shell in bottom of dish. Pour in mixture of chicken, soup, vegetables and Simply Potatoes.
5. Place other uncooked pie shell on top of mixture and bake for 30 minutes or until top is browned. 350°F.
6. Enjoy!