Chicken Pie
Ready In: 1 hr
Serves: 6
Ingredients
Directions
- Cut chicken into rather large pieces.
- Alternate layers of chicken, celery, crumbs, and parsley in a greased casserole.
- Add salt and eggs to the chicken broth, mix thoroughly, and pour over the chicken mixture.
- Bake in pan of hot water in moderate oven, about 350 degrees, for 1 hour or until mixture does not adhere to knife blade.
- Cover with Drop Biscuits
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