Chicken Parmesan Meatballs (Low-Carb)

Low-carb & delicious.

• Ready In: 35 mins
• Yields: 24 meatballs

Ingredients

• 1  lb ground chicken
• 2  egg whites
• 2  tablespoons  breadcrumbs
• 1  tablespoon parmesan cheese, grated
• 3  tablespoons  pizza sauce
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon black pepper
• 1⁄4 teaspoon  italian seasoning
• 1⁄4 teaspoon onion powder
• 1⁄8-1⁄4 teaspoon garlic powder
• 1⁄2-3⁄4 cup mozzarella cheese, shredded
•  pizza sauce, for dipping

Directions

1. Preheat oven to 350 degrees Fahrenheit. Spray a large baking sheet with cooking spray.
2. Mix ground chicken, egg, breadcrumbs, Parmesan cheese, 3 tablespoons pizza sauce, spices, & cheese in a bowl.
3. Shape into 24 small meatballs, about the size of a ping pong ball; place meatballs onto the prepared baking sheet.
4. Bake for 20-25 minutes. Serve with pizza sauce for dipping.