Chicken or Mushroom Tortilla Soup

• Ready In: 25 mins
• Serves: 6-7

Ingredients

• 1  onion, chopped
• 1⁄2 green pepper, chopped
• 1⁄4 cup margarine
• 1 (10 1/2ounce) can  cream of mushroom soup
• 1 (10 1/2ounce) can  cream of chicken soup
• 2  cups chicken broth
• 1 (10 ounce) can Rotel Tomatoes
• 24  tortilla chips
• 3⁄4 cup  grated cheese
•  cooked chicken (optional) or  mushroom (optional)

Directions

1. Saute onion and peppers in margarine until tender.
2. Add soups and broth and simmer for five minutes.
3. Add tomatoes and chips and simmer for ten minutes.
4. Top with cheese and serve.