Chicken or Ham Glaze
Ready In: 5 mins
Serves: 1
Ingredients
- 1 1⁄2 cups brown sugar
- 2 tablespoons yellow mustard
- 2 teaspoons cider vinegar
Directions
- Pour all ingred. in a bowl and mix
- Pull 3/4 of the mixture over the meat roast or grill. When the meat is done pour the rest of the glaze over the meat and let it rest covered with foil. Yummy Hope u enjoy.
- makes about 1 cup of glaze.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off