Chicken & Noodles

Another recipe for the college student.

• Ready In: 12 mins
• Serves: 4

Ingredients

• 1  lb boneless skinless chicken breast
• 2  tablespoons  oil
• 3  cups  uncooked corkscrew macaroni
• 1 (10 3/4ounce) can  cream of chicken soup
• 1⁄2 cup milk
• 1⁄3 cup parmesan cheese, grated

Directions

1. In a large skillet cook chicken in oil.
2. Cook noodles according to package directions and drain.
3. Add noodles to skillet and stir in soup, milk, and cheese.
4. Heat through and serve.