Chicken Noodle Casserole
- Reviews 7
Ready In: 45 mins
Serves: 4-6
Ingredients
- 1 (10 3/4ounce) can cream of mushroom soup
- 1⁄2 cup chicken broth
- 1⁄2 cup chopped red onion
- 1 (4 ounce) can diced green chilies
- 1⁄2 teaspoon pepper
- 2 cups cooked noodles
- 1 cup diced cooked chicken
- 1 1⁄2 cups shredded cheddar cheese
Directions
- In a bowl combine the first five ingredients.
- Fold in noodles and chicken (1 cup) diced cooked chicken.
- Pour into a 1 1/2 quart baking dish.
- Sprinkle with cheese.
- Bake uncovered At 350 for 30 minutes until bubbly.
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