Chicken-Like Gravy (Vegan)

From another mom. Serving size and times are a guess.

• Ready In: 25 mins
• Yields: 4 C

Ingredients

• 3⁄4 cup garbanzo beans, cooked
• 2  cups water
• 1⁄8 teaspoon celery seed
• 1⁄2 medium onion, chopped
• 1⁄2 cup whole wheat pastry flour
• 1⁄2 teaspoon salt
• 4  tablespoons  Braggs liquid aminos or 4  tablespoons soy sauce

Directions

1. In a blender or food processor, blend garbanzo beans, water and celery seed until smooth.
2. Pour into a saucepan and add remaining ingredients.
3. Cook over low heat, stirring frequently, for 20 minutes.