Chicken Lentil Soup
Ready In: 1 hr 15 mins
Serves: 10-12
Ingredients
Directions
- thinly slice leeks and saute in olive oil for 5 minutes.
- Add sliced onions, carrots, and celery and saute till carrots are al dente.
- Add sliced mushrooms.
- rinse lentils and add to vegetables with the chicken stock. add chicken.
- Cook over low approx 1 hour.
- remove chicken and take off the bone and add back to the soup.
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