Chicken Lemon & Cream Cheese

Giacomo loves it! It's one of his favourite. Recipe of aunt Marianna. Easy to prepare, great taste.

• Ready In: 31 mins
• Serves: 6

Ingredients

• 1  kg chicken breast
• 2  lemons, juice of (2 lemon from Amalfi coast)
• 2 (100 g) packages cream cheese
• 3  tablespoons olive oil
•  salt, as needed
•  mediterranean herbs (Provence)

Directions

1. Cut the chicken breast in small pieces,.
2. put olive oil in a pan,.
3. add the chicken in the pan,.
4. brown the chicken for 15 min,.
5. pour the lemon juice,.
6. let it evaporate and.
7. slowly add cream cheese mixing.
8. After it has thickened,.
9. place in serving dish and.
10. sprinkle with the herbs.