Chicken Jalferezi

tender chicken strip cooked in an aromatic tomato sauce with vegies, good for dinner parties.

• Ready In: 45 mins
• Serves: 6

Ingredients

• 1⁄3 cup  oil
• 1  cup onion, sliced (but not to thin)
• 4  chicken breasts, cut into strips
• 1 1⁄2 teaspoons garlic paste
• 1 1⁄2 teaspoons ginger paste
• 1  teaspoon salt
• 1  teaspoon red chili powder or 1  teaspoon paprika
• 1  teaspoon coriander powder
• 1  teaspoon msg
• 1  cup tomatoes, cut into strips, discard the pulp n seeds
• 1  cup capsicum, differnt colors cut into strips, discard seeds
• 1 1⁄2 tablespoons fresh ginger, cut into strips
• 1  tablespoon soya sauce
• 1 1⁄2 tablespoons ketchup
• 1  teaspoon allspice
• 1⁄2 teaspoon  chili flakes
• 1⁄2 teaspoon ground black pepper
• 1⁄4 cup  fresh  coriander, chopped
• 2  tablespoons green chilies, chopped
• 3  eggs, beaten (optional)
• 1⁄2 teaspoon salt (optional)
• 1⁄2 teaspoon red chili powder (optional)
• 1  tablespoon  oil (optional)

Directions

1. heat oil and add onions & saute for 5 minutes.
2. add chicken & giner n garlic paste n salt, n cook till the liquid from the chicken dries up.
3. add the chilli n corriander powder, MSG, tomatoes & cook till the liquid released from the tomtoes has nearly dried up.
4. add capsicum, soya sauce, ketchup, all spice, chilli flakes, ground black pepper, ginger strips, cook for 5 minutes.
5. add corriander n green chillies.
6. heat the 1 tbsp oil add the beaten eggs, salt chilli powdern make an omelte, whem done put on a plate cut into strips & add to the above curry. (this step is entirely optional, but i reall y like it with the omlete).
7. serve.