Chicken in Mushroom Sauce
Ready In: 4 hrs 10 mins
Serves: 4
Ingredients
- 4 boneless skinless chicken breast halves
- 1 (10 3/4ounce) can condensed cream of mushroom soup, undiluted
- 1 cup sour cream
- 4 slices bacon, cooked and crumbled
Directions
- Place chicken in slow cooker.
- Combine soup and sour cream; pour over chicken.
- Cover and cook on low for 4-5 hours or until chicken is tender.
- Sprinkle with bacon.
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