Chicken in Cumin Sauce
- Reviews 1
Ready In: 1 hr
Serves: 4-6
Ingredients
- 2 onions, finely chopped
- 1 (5 ounce) can tomato paste or 1 (5 ounce) can tomato sauce
- 1 (28 ounce) can stewed tomatoes
- 4 garlic cloves, minced
- 1 teaspoon cumin
- cayenne pepper, to taste
- salt and pepper, to taste
- 1 chicken, cut into bite sized pieces
Directions
- In a large stew pot combine everything except the chicken.
- Stir until all is well mixed. Bring to a boil the reduce heat, cover and simmer for about 20 minutes Stirring occasionally.
- Add chicken, cover and simmer for another half hour or more, stirring occasionally, until chicken is cooked through.
- Serve with rice.
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