Chicken Gumbo

• Ready In: 25 mins
• Serves: 3

Ingredients

• 2  tablespoons bacon drippings
• 3  chicken breasts, deboned, cooked, diced
• 2  stalks celery, diced
• 1  onion, diced
• 4  cups chicken broth
• 1 (16 ounce) can tomatoes, undrained
• 2  teaspoons salt
• 1⁄3 cup green pepper, diced
• 1⁄3 cup long grain rice, uncooked
• 1  cup frozen okra
• 2  tablespoons parsley, chopped
• 1  bay leaf
• 1  dash Worcestershire sauce

Directions

1. In a large soup pot, add all ingredients.
2. Bring to a boil.
3. Reduce heat and simmer until all vegetables and rice are tender.
4. Remove bay leaf and serve.