Chicken Enchilada Soup- Homemade Gourmet
Ready In: 35 mins
Serves: 8
Ingredients
- 7 tablespoons homemade gourmet chicken enchilada soup mix
- 1 (14 1/2ounce) can diced tomatoes
- 1 cup milk
- 4 cups water
- 1 cup cooked chicken (diced or shredded- optional)
Directions
- In a 2 quart (or larger) stock pot, combine soup mix, diced tomatoes, milk and water.
- Bring to rolling boil on medium-high heat, then reduce and simmer 15-20 minutes, stirring occasionally.
- If you like, add cooked chicken, and heat through, about 5 minutes.
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