Chicken Dish
Ready In: 0 mins
Serves: 16
Ingredients
- 2 whole chicken, freshly roasted
- 1 1⁄2 pints cream, stiffly beaten
- 6 tablespoons Worcestershire sauce
- 3 teaspoons dry mustard
- salt & pepper
- parsley
- banana
Directions
- Divide the chicken into serving pieces and on the base of a shallow greased oven dish.
- Blend all the other together except the parsley and pour over the chicken.
- Place in a moderate oven until the sauce is lightly browned about 20 minutes.
- Served garnished with parsley and bananas cooked in butter.
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