Chicken Delight

A quick and comforting casserole.

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 1 (10 3/4ounce) can  cream of chicken soup, undiluted
• 3⁄4 cup sour cream
• 1⁄4 cup milk
• 1  cup  cubed  cooked chicken
• 2 1⁄2 cups  shredded cheddar cheese, divided
• 2 1⁄2 cups frozen hash browns, thawed
• 1 (3 ounce) can  Durkee onions
• 1  cup  crushed  sour cream and onion potato chips

Directions

1. In a bowl, combine soup, sour cream, milk, chicken, and 1-1/4 cups cheese.
2. Spread three-fourths of mixture in a greased baking dish.
3. Sprinkle hash browns over top and press lightly.
4. Spread remaining soup mixture over top.
5. Sprinkle with remaining cheese and potato chips.
6. Bake at 350°F for 1 hour or till bubbly.
7. Sprinkle onions over top and bake 5-7 minutes or till lightly browned.
8. Let stand 5-10 minutes before serving.