Chicken Cream Cheese Balls

This is a little work, but really worth it anyone you serve it to will really be surprise when you cut and see cream cheese all thru it. really good.

• Ready In: 1 hr 20 mins
• Serves: 4

Ingredients

• 4  chicken breasts
• 8  ounces cream cheese, cut into 4 hunks
•  breadcrumbs, fresh or ready made
• 1 -2  beaten egg
• 1  tablespoon  oil

Directions

1. flatten out chicken breast.
2. take hunk of cream cheese and put into the center of the chicken.
3. fold it together like a ball,cheese in the middle.
4. dip into egg mixture, then bread crumbs.
5. place in refrigerator for 30 minutes.
6. take out and pan fry until a little brown not cooked, about 5 minutes.
7. place chicken in a baking dish and bake for 1 hour and 15 minutes at 350F degrees.