Chicken Cordon Bleu Sandwich
Ready In: 20 mins
Serves: 1
Ingredients
- vegetable oil (for frying)
- 1 frozen breaded chicken fillet, pattie thawed
- 4 slices of brown sugar honey-roasted ham (thin slices)
- 1 slice swiss cheese
- 1 French bread, roll split
Directions
- In a skillet large enough to cook the chicken pattie, heat oil until hot,but not smoking over medium heat.
- Add thawed chicken pattie and cook on both sides until golden brown.
- Put chicken on bottom half of bun, top with ham slices and add cheese.
- Place onto a foil lined cookie sheet, put top half of bun beside sandwich and place under broiler until cheese is melted and lightly browned.
- Put top on sandwich, and then DEVOUR !
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