Chicken Cordon Bleu

Found this on a meal planning site. Haven't tried it yet but, couldn't find another stove-top version of this on food.com. Looking forward to trying this!

• Ready In: 45 mins
• Serves: 4
• Yields: 4 breasts

Ingredients

• 4  chicken breasts
• 4  slices cheese, sliced in half
• 3  slices  boiled deli ham, sliced in half
• 2  tablespoons margarine
• 1 (10 1/2ounce) can  cream of chicken soup
• 1⁄4 cup milk

Directions

1. Flatten each chicken breast.
2. Place 1/2 slice cheese, then ham.
3. Secure with toothpicks.
4. In a skillet brown the chicken in margarine.
5. Stir in soup, milk and cover.
6. Cook over medium heat for 30 minutes.
7. Stir occasionally.
8. Tip - This meal can also be baked on 350 for 50 minutes.
9. Small pieces of (leftover) cooked ham can also be used in place of deli ham.