Chicken Cheese Noodle Casserole

This comforting cheesy combination is so simple to make and so delicious

• Ready In: 1 hr 5 mins
• Serves: 6

Ingredients

• 1 (10 3/4ounce) can  condensed cream of chicken soup, undiluted
• 1⁄2 cup Miracle Whip
• 2  tablespoons lemon juice
• 2  cups  cubed  cooked chicken
• 1  small onion, chopped
• 1⁄4 cup  chopped green pepper
• 1⁄4 cup  chopped  sweet red pepper
• 1  cup  shredded sharp cheddar cheese, divided
• 1  cup  shredded monterey jack cheese, divided
• 12  ounces  medium egg noodles, cooked and drained
•  salt and pepper

Directions

1. In a large bowl, combine soup, miracle whip and lemon juice.
2. Add the chicken, onion, peppers and 1/2 cup of monterey jack cheese and 1/2 cup cheddar cheese; mix well.
3. Add noodles and toss to coat.
4. Transfer to a greased 2 qt.
5. baking dish.
6. Bake uncovered at 350 degrees for 30-35 minutes.
7. Sprinkle with remaining cheeses.
8. Bake 10 minutes longer or until vegetables are tender and cheese is melted.