Chicken Casserole

This has become a favorite of ours. Once again it's something the kids love.

• Ready In: 1 hr
• Serves: 10-12

Ingredients

• 8  cups  cubed  cooked chicken
• 2 (10 3/4ounce) cans  cream of chicken soup, undiluted
• 1  cup sour cream
• 1  cup  butter-flavored cracker crumbs
• 2  tablespoons butter

Directions

1. Cook chicken Combine chicken, soup and sour cream; spread into 9x13 pan.
2. Combine crumbs and butter.
3. Sprinkle over chicken Bake uncovered at 350 for 30-35 minutes or until bubbly.