Chicken Caesar Burgers

A healthier recipe for two.

• Ready In: 30 mins
• Serves: 2

Ingredients

• 1⁄4 cup  finely chopped onion
• 2  tablespoons  shredded parmesan cheese, divided
• 1  tablespoon lemon juice
• 1 1⁄2 teaspoons  fresh parsley flakes (dried works)
• 1  garlic clove, minced
• 1  teaspoon Worcestershire sauce
• 1⁄4 teaspoon salt
• 1⁄4 teaspoon pepper
• 1⁄2 lb ground chicken
• 2  hamburger buns, split
• 1⁄4 cup  torn romaine lettuce
• 4  teaspoons  creamy  caesar salad dressing (regular or fat-free)

Directions

1. In a small bowl, combine the onion, 1 tablespoon cheese, lemon juice, parsley, garlic, Worcestershire sauce, salt and pepper. Crumble chicken over mixture and mix well. Shape into two patties.
2. Grill burgers, covered, over medium heat for 5-7 minutes on each side or until a meat thermometer reads 165° and juices run clear. Sprinkle with remaining cheese.
3. Serve on buns with romaine and salad dressing.