Chicken Bow Tie Pasta Casserole

Easy to make and delicious. Serve with a salad and rolls.

• Ready In: 50 mins
• Serves: 8

Ingredients

• 2  cups  cooked chicken, cut into bite sized pieces
• 1  onion, chopped
• 1  teaspoon seasoning salt
• 12  ounces  cooked bow tie pasta
• 2 (10 ounce) cans  cream of chicken soup or 2 (10 ounce) cans  cream of mushroom soup
• 2  cups  crushed  Ritz crackers (1 sleeve)
• 8  ounces sour cream
• 4  tablespoons butter

Directions

1. Saute onion in 1 tablespoon butter.
2. Combine chicken, onion, salt, soups and bow tie pasta and mix well.
3. Put into a 9 X 13 inch casserole.
4. Combine crackers, 3 tbsps. butter and sour cream and mix well. Spread over chicken mixture. The mixture will be very thick.
5. Bake at 350 degrees for 30 minutes.