Chicken Ball
Ready In: 8 mins
Yields: 1 ball
Ingredients
- 1 (5 ounce) can white chicken meat
- 8 ounces cream cheese
- 2 tablespoons chives
- 3⁄4 tablespoon soy sauce
- 1⁄4 teaspoon salt
- 1 tablespoon Miracle Whip
- dried parsley
Directions
- Drain chicken and mix with all except parsley.
- Form mixture into a ball and roll in parsley.
- Serve with crackers.
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