Chicken and Stuffing
Ready In: 1 hr 5 mins
Serves: 4
Ingredients
- 1 (8 ounce) package seasoned stuffing mix
- 1⁄2 stick cup butter, melted
- 4 large boneless chicken breasts, cooked and chopped
- 2 (10 ounce) cans cream of mushroom soup
- 2 cups chicken broth
Directions
- Combine the stuffing mix and the butter in a bowl and mix well.
- Spoon into a 9X13 inch baking pan.
- Arrange the chicken in a single layer on top of the stuffing.
- Mix the undiluted soup and chicken broth in a bowl.
- Spoon over the chicken.
- Bake at 350.
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