Chicken and Rice Casserole

This is a very good and tasty casserole.

• Ready In: 1 hr 5 mins
• Serves: 1

Ingredients

• 4  boneless skinless chicken breasts
• 1 (14 ounce) can  cream of chicken soup
• 1⁄2 tablespoon salt
• 1  cup long grain rice (uncooked)
• 1 3⁄4 cups water

Directions

1. Preheat oven to 375 degrees.
2. Mix rice,soup,water,and salt in a 9"x13" baking dish.
3. Place chicken breasts on top.
4. Cover with foil and seal tightly around edges.
5. Bake for 1 hour or until done.