Chicken and Rice Bake

This is one of those easy casseroles to make on busy weeknights. The French Fried onions give it such a nice flavor.

• Ready In: 1 hr 18 mins
• Serves: 4

Ingredients

• 1 (10 3/4ounce) can  cream of chicken and broccoli soup
• 1 1⁄2 cups water
• 3⁄4 cup  uncooked rice
• 1 1⁄2 cups  sliced mushrooms
• 1 (2 7/8ounce) can  French-fried onions
• 4  chicken breasts
•  paprika
•  pepper

Directions

1. In 3 quart baking dish, combine first 4 ingredients and ½ can onions. Arrange chicken on top and sprinkle with spices. Bake at 375º for one hour. Top with remaining onions. Bake 3 more minutes or until onions are brown.