Chicken and Pasta Salad With Raw Vegetables
- Reviews 2
Ready In: 12 hrs 30 mins
Serves: 4-6
Ingredients
- 1⁄2 lb pasta, I use Rotini Pasta
- 8 ounces garlic & herb salad dressing mix (I use Good Seasons)
- 3 cups cooked chicken, diced
- 1⁄4 cup mayonnaise, I use Hellman's
- 1 pint cherry tomatoes, cut in half
- 1 cup scallion, sliced
- 1⁄4 lb fresh mushrooms, sliced
- 1 green pepper, sliced
- 1 1⁄2 cups cheese and garlic-flavored croutons
Directions
- Toss hot pasta with 3/4 cup of salad dressing, reserve remainder to serve on side with completed salad.
- Cover and chill 12 hours.
- Just before serving toss chicken with mayonnaise and pasta and place on a platter. Sprinkle tomatoes, scallions, mushrooms, green pepper and croutons on top of chicken and pasta.
- Serve with reserved dressing.
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