Chicken and Ham Pillows

This is a recipe that I made after making some modifications on a recipe by Lubie, Chicken Pillows. I had a few things I wanted to add, and a few things that I didn't want to use, and here is the final product!

• Ready In: 30 mins
• Yields: 12 pillows

Ingredients

• Pillows

• 2  chicken breasts, chopped
• 1  cup ham, chopped
• 1⁄2 red bell pepper, chopped
• 1 (8 ounce) package cream cheese, softened
• 3 (8 ounce) packages  crescent rolls
• 1  teaspoon garlic-infused olive oil

• Sauce

• 1 (10 1/2ounce) can  cream of chicken soup
• 2⁄3 cup sour cream
• 2  teaspoons fresh ground pepper

Directions

1. Mix together chicken, ham, bell pepper, and cream cheese.
2. Take crescent rolls out of package, and separate, but leave two together, pressing seams together, creating a rectangle.
3. Take the chicken mixture, and equally put some in each rectangle.
4. Bring up the corners of the crescents, and press the seams together creating your pillow.
5. Brush a little of the olive oil over each pillow.
6. Place on a greased baking sheet, and bake in a preheated 375° oven for 20-25 minutes.
7. FOR SAUCE: Place soup, pepper and sour cream in saucepan and heat through.
8. Let everyone drizzle the sauce over each pillow when ready to eat!