Chicken and Dumplings – Crock Pot

Fix it and Forget it Lightly – Slow Cooker recipes Serves 6

• Ready In: 4 hrs 10 mins
• Serves: 6

Ingredients

• 1  lb chicken, cubed
• 1  lb  frozen vegetables
• 1  onion, diced
• 24  ounces chicken broth, divided
• 1 1⁄2 cups biscuit mix

Directions

1. Combine chicken, vegetables, onion and chicken broth (reserve ½ cup) in slow cooker.
2. Cover and cook on high for 2-3 hours.
3. Mix biscuit mix with reserved broth. Drop by tablespoons into hot chicken and vegetables. Cover and cook on high for 10 minutes.
4. Uncover and cook on high for 20 minutes longer.