Chicken and Black Beans

Great Crockpot meal served over rice.

• Ready In: 4 hrs 15 mins
• Serves: 12

Ingredients

• 3  lbs boneless chicken breasts
• 5 (15 1/2ounce) cans black beans
• 2 (15 ounce) jars salsa, any kind
• 1 (12 ounce) package cream cheese
• 1  onion, chopped
• 2  tablespoons chili powder
• 2  teaspoons  red chili pepper flakes
• 2  tablespoons cumin
• 2  tablespoons chicken bouillon
• 1⁄4 cup red wine vinegar

Directions

1. Saute onion in oil till soft.
2. Add spices and stir for a few minutes.
3. put in crockpot.
4. Add all other ingredients except cream cheese to crockpot including frozen chicken breasts.
5. Cook on Hi for 4 hours.
6. Stir in room temperature cream cheese before serving over rice.