Chicken and Black Bean Burritos

Easy, casual recipe when time is limited! And it's super good! YUMMY!

• Ready In: 40 mins
• Serves: 3-6
• Yields: 6 burritos

Ingredients

• 1⁄2 lb boneless chicken breast half
• 1  teaspoon cumin
• 1  teaspoon garlic powder
• 1 (15 ounce) can black beans, rinsed & drained
• 1 (15 1/4ounce) can whole kernel corn, drained
• 1⁄2 cup salsa, thick & chunky
• 1  green bell pepper, diced
• 6 (6 inch)  flour tortillas
•  light sour cream
•  salsa

Directions

1. Brown chicken in a skillet that has been sprayed with non-stick cooking spray. Add all but the tortillas and continue to cook until the chicken is done. Heat tortilla's in a covered microwave-safe container in the microwave for 1 minute rotating 1/4 turn halfway through cooking.
2. To serve, spoon 3/4 cup of chicken mixture onto a tortilla. Fold end in & roll up burrito style. Serve as is, or with salsa and light sour cream.
3. Feeds 6 people eating one burrito -- or 3 people eating 2 burrito's. Or anything in between!