Chicken and Apple Sausage

My daughter shared this with me while visiting - great sausage taste, but lots less calories!

• Ready In: 20 mins
• Serves: 8
• Yields: 8 patties

Ingredients

• 1  large granny smith apple
• 2  teaspoons poultry seasoning
• 1  teaspoon salt
• 1⁄4 teaspoon pepper
• 1  lb ground chicken

Directions

1. Peel and finely dice the apple, sprinkle seasonings on them and toss. Add ground chicken and mix.
2. Form into 8 patties.
3. Fry on medium-low to medium with a little oil or spray in the pan until cooked.
4. Freeze either cooked or raw.