Chicken Ala Goopy
Ready In: 6 mins
Serves: 6-8
Yields: 1-2 pieces per person
Ingredients
- 4 lbs chicken parts (your favorites, breasts, legs, thighs or a mixture)
- 1 ounce dry onion soup mix (like Lipton)
- 18 ounces of pineapple apricot jam
- 16 ounces Russian salad dressing
- 2 cups water
Directions
- Preheat oven to 350 degrees.
- Arrange chicken skin side down in a large pan.
- Mix all other ingredients together, stirring well to break up the jam.
- Pour 1/2 the mixture over the chicken.
- Bake at 350 degrees for 30 minutes.
- Turn chicken skin side up and pour the remaining sauce over the chicken.
- Bake an additional 30 - 45 minutes, until done.
- Arrange on serving platter and spoon extra sauce over chicken.
- We like this served with egg noodles and a green veggie. The sauce is delicious over the noodles.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off