Chicago Beer Burgers

This comes from a burger book that I bought for a friend of mine. A very easy and tasty burger. Top with cheese and my Beer Braised Onions #309199-yum!

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1 1⁄2 lbs minced beef
• 2  tablespoons beer
• 1⁄2 teaspoon Tabasco sauce
• 1⁄4 teaspoon Worcestershire sauce
• 4  slices cheese

Directions

1. Combine beef, beer, Tabasco and Worcestershire sauce. Season to taste.
2. Form into four 1" thick patties. Wrap in cling film and chill for a couple of hours.
3. Grill patties; top with cheese and beer braised onions.