Chewy Brownies

Adapted from Grandmother's Kitchen

• Ready In: 45 mins
• Serves: 12

Ingredients

• 1  cup walnuts, chopped
• 1  cup flour
• 1  teaspoon vanilla
• 4  large eggs
• 1⁄2 teaspoon salt
• 2  cups sugar
• 1  cup butter
• 4  ounces  unsweetened chocolate

Directions

1. In a saucepan over low heat, melt the unsweetened chocolate and butter. Let cool.
2. In a mixing bowl, beat the 4 eggs until light and frothy, add the salt and sugar; beat well.
3. Fold the melted chocolate and butter into the egg mixture. Stir in the vanilla.
4. Add the flour and chopped nuts.
5. Bake for 25-30 minutes at 350° in a greased 9x13 inch pan.
6. When cool, you may frost with chocolate frosting.