Cherry Waldorf Gelatin

This is such a simple and refreshing gelatin mold. Great for those summer get-to-gethers, but don't expect there to be any leftovers! (Cooking time is chilling time)

• Ready In: 4 hrs 15 mins
• Serves: 8

Ingredients

• 2  cups boiling water
• 1 (6 ounce) package  cherry Jell-O
• 1  cup  cold water
• 1⁄4 cup lemon juice
• 1 1⁄2 cups  peeled chopped apples
• 1  cup  chopped celery
• 1⁄2 cup  chopped walnuts

Directions

1. In a medium bowl, pour boiling water over jello; stir until dissolved.
2. Add cold water and lemon juice; chill until partially set.
3. Fold in apples, celery and nuts.
4. Pour into lightly oiled mold.
5. Chill until set.