Cherry Tomato Meatballs

Try these for a different twist

• Ready In: 45 mins
• Serves: 4

Ingredients

• 1  egg, beaten
• 1⁄2 cup milk
• 3⁄4 cup  breadcrumbs, soft
• 1⁄4 cup onion, chopped
• 1  teaspoon Worcestershire sauce
• 3⁄4 teaspoon salt
• 1⁄2 teaspoon oregano, dried crushed
• 1⁄8 teaspoon pepper
• 1  lb ground beef
• 12  cherry tomatoes

Directions

1. In mixing bowl combine egg and milk and stir in bread crumbs, onion, Worcestershire sauce, salt, oregano and pepper.
2. Add meat and mix well.
3. Shape 1/4 cup of the meat mixture evenly around each cherry tomato to form round meatballs.
4. Place 9x13 baking pan.
5. Bake 375°F 25-30 minutes.