Cherry Slice
- Reviews 1
Ready In: 40 mins
Serves: 32
Ingredients
BASE
- 100 g melted butter
- 100 g crushed Marie biscuits (or plain sweet biscuits)
- 1 tablespoon cocoa powder
- 1⁄3 cup caster sugar
- 1 cup self raising flour
MIDDLE
- 1 can condensed milk
- 1 1⁄2 cups desiccated coconut
- 90 g sliced glace cherries
TOP
- 150 g chocolate
- 30 g Copha
Directions
- BASE: Grease and line a slice tin.
- Mix all ingradients together in a bowl.
- Place in tin.
- Bake 15 minutes at 350.
- Allow to cool.
- MIDDLE: Mix all ingredients together and place on top of base.
- Bake another 15 minutes at 350.
- Allow to cool.
- TOP: Melt all ingredients over stove and pour on top of slice.
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