Cherry Ricotta Cheese Bread
Ready In: 1 hr 5 mins
Yields: 1 loaf
Ingredients
- 3⁄4 cup ricotta cheese
- 1⁄3 cup water
- 6 tablespoons unsalted butter, softened
- 3 large eggs
- 1 3⁄4 cups flour
- 2 tablespoons white bread flour
- 1 1⁄2 cups whole wheat flour
- 3 tablespoons granulated sugar
- 1 1⁄2 teaspoons salt
- 3⁄4 teaspoon ground cinnamon
- 2⁄3 cup dried cherries
- 2 1⁄4 teaspoons active dry yeast
Directions
- Place ingredients in order given by manufacturer of bread machine.
- Add cherries at the beep (after the first kneading).
- Select Sweet setting and Light Crust setting; press start.
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