Cherry Mash
- Reviews 1
Ready In: 0 mins
Yields: 36 pieces
Ingredients
- 1 (1 ounce) package chocolate chips
- 1 can cherry frosting
- 7 ounces marshmallow creme
- 1 cup chopped pecans or 1 cup dry roasted peanuts
- 3⁄4 cup crunchy peanut butter
Directions
- Combine chocolate chips and peanut butter and melt in microwave or over double boiler; stir in nuts.
- Spread 1/2 of this mixture in bottom of 13 x 9 pan which has been lightly sprayed with vegetable cooking spray.
- Combine cherry frosting and marshmallow creme in a bowl.
- Spread this mixture on top of chocolate/peanut butter mixture.
- Spread with remaining chocolate/peanut butter mixture.
- Chill several hours until firm and cut into 1/2" squares.
- Can also do these in mini-baking cups.
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