Cherry Greek Yogurt - Sugar Free

Since this uses the large container of Fage, it makes quite a bit (probably enough for 3 servings or so)...but I'm sure you could play around with the recipe and make a single serving. Something to try: Place in freezer 45 minutes after mixed up. Then drizzle with sugar free Hershey's syrup. This came from Thinner Times. I have not tried this, just posting for safe keeping.

• Ready In: 15 mins
• Serves: 3

Ingredients

• 17 5⁄8 ounces  Greek yogurt (1 large container.)
• 10  ounces  sugar-free comstock cherry pie filling (almost half can)
• 1  scoop  unjury unflavored  protein powder
• 3 -4  teaspoons  Benefiber fiber supplement
• 2 -3  teaspoons Splenda sugar substitute (several packets)

Directions

1. In a food processor, combine all the ingredients.
2. If you don't have a food processor, you could just stir this all together -- but you'll have whole cherries instead of the pulverized version.