Cherry Chocolate Bbq Mini-pies

Found in a newspaper cut out

Ready In: 23 mins

Yields: 6 mini pies

Ingredients

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Directions

  1. Place shells in large metal baking.
  2. Place 4 Kisses in each shell and top with a heaping spoon of pie filling.
  3. GRILL: Place pan on grill at medium heat.
  4. Cover and grill 6 to 8 minutes or until hot and bubbly OVEN: Bake at 375*F for 8 minutes or until hot and bubbly.
  5. Remove and top each with 2 Kisses.
  6. Cool slightly;serve warm.
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